Calvo Group English Home Page
Version en Español
Calvo GroupProductsRecipesżDid you know...?Contact
Professional RecipesProfessional Recipes
Professional Recipes
Recipes with Tuna
Mediterranean Vegetable MilleFeuille
Tuna Stuffed Mushrooms
Chicken Breasts with Tuna Sauce
Recipes with Squid
Baked Squid au Gratin with Mashed Potatoes
Cooked Squid with Potatoes and Peas
Squid with Black Rice
Recipes with Angunagas
Tomato Stuffed with Calvo Angunagas
Scrambled Eggs with Calvo Angunagas and Asparagus
Calvo Angunagas Sweets
 
Calvo Angunagas Sweets
Calvo Angunagas Sweets Ingredients:


• 75 g Calvo Angunagas
• 75 g fresh cheese
• 100 g quince jelly
• Honey to taste
• Strips of candied fruit

Preparation

Slice the fresh cheese, spread the quince jelly on top and garnish with Calvo Angunagas.

Serve with the strips of candied fruit and the remaining cod.

Garnish with honey to taste.


© Grupo Calvo 2005 - Legal Information - Privacy Policy